-40 °Celsius

EUTECTIC PLATE TRUCK

We have not just transported frozen food products; we have transported trust. Imagine a world where the freshest, highest-quality frozen food products are seamlessly delivered to your doorstep, preserving the flavors and nutritional value from the source to your plate. At ENRICH FROZEN, We turn this vision into reality every day.

ICECREAM

ICECREAM

ICECREAM

EUTECTIC PLATE TRUCK

For products with extremely
cold temperature control

We proudly offer the Eutectic Plates truck. These trucks are engineered to cool down to an astounding -40 degrees Celsius, offering an ultra-low temperature that caters to the transportation of goods requiring extremely cold conditions. For items like ice cream and frozen foods, the Eutectic Plates offers extended cooling, maintaining a consistent temperature for longer periods. This means your products remain at optimal temperatures, providing you with flexibility in distribution, and reduced energy costs.

 

External size 170x230x158 cm.
Internal size 120x190x115 cm.

Temperature Stability

Eutectic plates help maintain a consistent temperature within the cargo area. They act as a thermal buffer, preventing temperature fluctuations and ensuring that sensitive goods, such as pharmaceuticals or perishable foods, remain within the desired temperature range.

Extended Delivery Times

Eutectic plates can extend the duration that refrigerated or frozen goods can be transported without the need for engine-driven refrigeration. This can be particularly useful for longer routes or when making multiple stops where engine-off periods are required.

Preservation of Product Quality

Eutectic plate trucks help ensure that temperature-sensitive goods, such as fresh food, vaccines, or medical supplies, remain at the desired temperature range. This helps maintain product quality, safety, and efficacy.

Reduced Product Loss

Eutectic plates help minimize temperature fluctuations, reducing the risk of product spoilage or damage during transport. This can lead to cost savings by reducing product loss and waste.

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